What term describes populations that foraged wild plant foods and actively hunted animals?

The term that describes populations that foraged wild plant foods and actively hunted animals is "Nomadic Foragers." This designation reflects a lifestyle characterized by a reliance on gathering and hunting, rather than agriculture or settled farming.

Nomadic foragers moved frequently in search of food sources, which enabled them to exploit a variety of ecosystems. This adaptability was essential for survival in environments where food availability fluctuated. Their diet was diverse, consisting of fruits, nuts, seeds, and various animal species, which they hunted using tools and cooperative strategies.

In contrast, the other choices relate to different ways of subsisting. Settled farmers are those who cultivate crops and often remain in one geographic location for extended periods. Early farmers transitioned from foraging to agriculture, significantly affecting their lifestyle and community structure. Pastoralists primarily focus on herding and raising livestock rather than hunting or gathering wild resources. Therefore, "Nomadic Foragers" accurately captures the essence of populations engaged in both foraging and hunting as their primary means of subsistence.